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APPENDIX C

Maryland Recipe for “Special Management Meal”347

Yield - Three Loaves
6 slices whole wheat bread, finely chopped

4 ounces imitation cheddar cheese, finely grated

4 ounces raw carrots, finely grated

12 ounces spinach, canned, drained

2 cups dried Great Northern Beans, soaked, cooked and drained

4 tablespoons vegetable oil

6 ounces potato flakes, dehydrated

6 ounces tomato paste

8 ounces powdered skim milk

4 ounces raisins


Mix all ingredients in a 12-quart mixing bowl. Make sure all wet items are drained. Mix until stiff, just moist enough to spread. Form three loaves in glazed bread pans. Place loaf pans in the oven on a sheet pan filled with water, to keep the bottom of the loaves from burning. Bake at 325 degrees in a convection oven for approximately 45 minutes. The loaf will start to pull away from the sides of the bread pan when done.



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