Chocolate Graham Whipped Cream Sandwiches

Chocolate graham crackers

Non fat whipped topping

• 
  Break graham cracker in half.
  
• 
  Put 2 Tbs of whipped topping on one half.
  
• 
  Top with other half.
  
• 
  Put in freezer to freeze for 2 hours.
  

Sugar cone,

caramel cube,

15 chocolate chips,

large marshmallow,

drinking glass

• 
  Place the cone in the drinking glass with the pointy end down.
  
• 
  Put the caramel and the chocolate chips in the bottom of the cone.
  
• 
  Microwave on high for 15 seconds.
  
• 
  Add the marshmallow and microwave another 15 seconds.
  

3 marshmallows,

popsicle stick,

chocolate – chips or bar,

crushed graham crackers

Directions

• 
  Put three marshmallows on a popsicle stick,
  
• 
  Place on a plate in the microwave,
  
• 
  Heat only long enough to soften slightly,
  
• 
  Let cool for a couple of minutes.
  
• 
  Melt 2 ½ cups chocolate on the stove or in the microwave in a bowl.
  
• 
  Roll the marshmallows in the melted chocolate.
  
• 
  Sprinkle with crushed graham crackers.
  
• 
  Place on waxed paper and refrigerate for 30 minutes.